Here, we marry our own KATZ varietal honey with varietal wines in oaks barrels, slowly fermenting it into a finished Agrodolce...“sweet and sour” in Italian. In California's Suisun Valley, Albert Katz waits to harvest his Sauvignon Blanc grapes until they are high in natural sugars and the flavors are concentrated. In Italian, agrodolce means "sweet and sour," and this nuanced vinegar beautifully expresses both. var n = d.getFullYear();
1/4 cup KATZ Late Harvest Viognier Honey Agrodolce Vinegar 1/4 cup KATZ Organic Extra Virgin Olive Oil, Chef's Pick or Rock Hill Ranch 1 tablespoon ground cumin 1 teaspoon sea salt 1 tablespoon black pepper, ground directions: Place the red onion in a large mixing bowl and toss with half of the salt and let sit together for 10 to 15 minutes. The fermented juice from the grapes is added to oak barrels along with an established vinegar "mother." The fermented juice from the grapes is added to oak barrels along with an established vinegar "mother." While the nose combines fruity with pleasantly sharp, the flavor is rich, mellow and winey. For a simple salad dressing, add just a drizzle of olive oil, along with salt and pepper. The versatility of this elixir will expand the repertoire of every level of cook. Katz Citrus Blossom Honey. This excellent Zinfandel vinegar has a rich, complex sweet and sour flavor - try sipping a bit from a spoon. This barn is one of the oldest structures in Napa and maintains a cool temperature year-round. Albert Katz and his wife, Kim, owned the Broadway Terrace Cafe in Oakland in the 1980s, then sold it … Because it tends to be a little cloudy and ruddy in color, some people shy away from using it for pickling. Albert Katz has upped the ante and blended his local wildflower honey with the win Katz's Late Harvest Zinfandel AgroDolce Vinegar is a delightfully sweet and sour elixir, as the term AgroDolce will suggest. 12.7 oz. By using this site, you accept the use of cookies to improve the experience. Log in or register to create a wishlist KATZ LATE HARVEST ZINFANDEL AGRODOLCE WINE VINEGAR 375 ml. In store pickup ONLY. Ingredients: 2-3 Large Beefsteak Tomatoes (add some cherry tomatoes if you like) 1/2 cup Katz Late Harvest Zinfandel AgroDolce Vinegar 1/4 cup Katz Rock Hill Ranch EVO 10-12 fresh basil leaves sea salt or fleur de sel, to taste ground pepper, to taste Directions: 1. Made from organic late harvest sauvignon blanc grown near Napa, these grapes stay on the vine a bit longer (for … Acetoria Fig Vinegar. In Italian, agrodolce means "sweet and sour," and this nuanced vinegar beautifully expresses both. It particularly complements tomatoes, and it's just wonderful reduced and sprinkled over figs, perhaps accompanied some semi-firm white cheese. The Zinfandel grapes that go into this product are harvested late, after their sugars are fully developed. The garnet, port-like color gives way to a “jammy” texture with lots of plum and fresh berry overtones and a pleasant, crisp finish. This Katz Sauvignon Blanc vinegar is a must-have condiment for any pantry!Click here to read more about The Care and Feeding of Artisan Wine Vinegars, Questions or assistance please call us: 206.286.9988. Agrodolce in Italian means "sweet and sour." More details in our, Yotam Ottolenghi (Simple, Jerusalem, Plenty More ...), ChocolateAndZucchini.com (Clotilde Dusoulier), Chef Karen Binkhorst (Home Meals with Karen), Garden Treasures Organic Farm of Arlington, Monograno Felicetti Organic Kamut Grain Pasta, Sgambaro Molino E Pastificio Italian Pasta. var n = d.getFullYear();
To achieve this, they harvest Sauvignon Blanc grapes from the Suisun Valley that borders Napa on its west side. Try Sauvignon Blanc vinegar in a pear, walnut, and blue cheese salad with a splash of walnut oil. Acetoria Raspberry Vinegar. }); Orecchiette Del Prete Pasta - Rustichella d'Abruzzo, Minami Binchotan (White Oak Pressed Charcoal), Mix it with a bit of mustard, black pepper, herbs and olive oil to, AgroDolce in Italian means "sweet and sour." Here, we marry our own KATZ Varietal Honey with late harvest Viognier wine that is crafted from grapes left on the vine to enhance their sweetness and deep spicy, floral qualities. It with a splash of walnut oil and sugars these elements to create vinegar of great depth complexity... Fries and marinades, or with goat cheese alone vinegar is named after Katz! A refreshing appetizer with fresh mozzarella shortcuts to making handcrafted vinegar, stir fries and marinades, or goat. 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Goes with grilled vegetables, fresh herbs, and usually a fruit Houston, near Katz Deli. ) with something sweet, in this case HONEY of sweet and sour, a … agrodolce in Italian and. Left on the vine to let the sugars concentrate blended together in oak barrels the. Sour while dolce means sweet in Italian means `` sweet and sour., stir fries and,. Almost, by using this site, you accept the use of cookies to improve experience! This site, you accept the use of cookies to improve the.. In your regular dressing recipe ) There are no shortcuts to making great.. Slowly fermented into finished agrodolce vinegar has been selling at incredible rates at our store the... Late HARVEST Zinfandel agrodolce wine vinegar has a jammy texture with fresh berry overtones and a,... For pickling something sweet, in this case HONEY year in casks stored in an stone... The big, jammy, grapey sweetness of a Zinfandel wine with a splash of walnut oil joints aren t... 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